The market expects to find in its benchmark brands three basic characteristics: Quality of raw materials, authenticity and production processes that respect the environment.
The knowledge and experience of our team ensures a careful selection of products that reflect the understanding of market demands and expectations. This experience leads to a selection of high quality products.
The excellence of the Portuguese products.
Produced with raw materials from local resources, resorting in essence to traditional processes and knowledge. The less processed products with less additives and / or preservatives, genuine and authentic flavours are the preference of the more demanding consumers.
D.P.O. products (Denomination of Protected Origin) and P.G.I. (Protected Geographical Indication), with guaranteed traditions, or simply, acquired reputation.
The Mediterranean Diet
This is a cultural, historical, social and territorial heritage, which has been handed down from generation to generation for centuries, and which is closely linked to the lifestyle of the Mediterranean people.